Coconut Lime Rice Pudding
Coconut Lime Rice Pudding
I wonder if there is a way to live on coconuts?
If there is, I think I could.
I could have coconut milk, coconut shavings, and toasted coconut….yeah that all sound good to me.
Let’s see, there would also be Mounds Candy Bars, those yummy Samoa Girl Scout Cookies and don’t let me forget coconut shrimp, coconut cream pie.
But I guess that wouldn’t be very filling, but it sure would be fun. Don’t you think?
So on my quest to have all things yummy and coconut-y I would have to add in this Coconut Lime Rice Pudding to my lovely list, and well if you are like me and love all things coconut, you will LOVE this.
Coconut Lime Rice Pudding.
Oh yes, all the yumminess of coconut and the tanginess of lime jumped into the pot of rice and… well, yes I could live on this forever! Not sure it would last more than a day because 2 minutes is all the time it took to have an empty bowl (or two, don’t tell) and then, I’d have to make another batch. So maybe you couldn’t live off of this but I know you will want to! Basmati rice is really one of my favorite rice. I use it in place of other varieties of rice often. I love how well it cooks up and that it isn’t extremely starchy. I like basmati rice when I make Mexican food, Chinese food and since I’ve used it in rice pudding and love the result, I can’t wait to try it when I’m making coconut rice. But coconut rice is for another day. This was my first time using RiceSelect Jasmati Rice® it smells wonderful and tastes delicious. I can’t wait to use Jasmati Rice in other recipes. It has a wonderful light nutty taste and well to tell you the truth some days I think I could live on rice. Rice is so versatile and I really love rice with butter.
Coconut Lime Rice Pudding
Ingredients
- 2-13 oz cans coconut milk
- 1-12 oz can evaporated milk
- 1/2 cup Rice Select Jasmati Rice
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 3 tablespoons fresh lime juice
- 1/2 teaspoon coconut extract
- 1/2 cup coconut
- 1/2 cup toasted coconut for topping
Instructions
- In large saucepan add milk and rice and salt.
- Cook on medium heat for stirring until tender (about 25-30 minutes)
- Milk will not be all absorbed.
- Remove pan from stove.
- Beat eggs with evaporated milk and sugar, along with lime and extracts.
- Pour slowly while continually stirring into rice mixture. (stir quickly so the eggs don't curdle)
- Stir in coconut.
- Return to medium heat for 3 minutes and then pour into a casserole pan or serving dished to cool.
- Top with toasted coconut. (toast coconut in a pan on medium low heat until golden)
- Serve warm or let cool and refrigerate.
I really love rice pudding.
Here are three other versions I’ve made:
My mom’s deli style Rice Pudding Recipe
I was compensated for this recipe from RiceSelect and BlogHer. All opinions are my own. Jasmati is a long grain American grown jasmine rice.
Ooo that sounds like a dream!
Coconut and lime paired together is awesome. This looks so creamy and delicious!
I love rice pudding! I’ve never heard of Jasmati–I presume it must be a cross between Basmati and Jasmine. I can’t wait to try your recipe, the addition of citrus & coconut sounds so refreshing. I also love your recipe for Baked Rice Pudding–thanks for sharing!
Tweet! https://twitter.com/lexiquin/status/323850673349328896
I would use it to make Thai Cashew rice
https://twitter.com/ElenaIstomina/status/323855073182621696
Oh this sounds so yummy. I would probably eat it for breakfast. Great way to start any day.
This recipe sounds delicious! Can’t wait to try it!
I would use the Jasmati rice in a Pilaf.
I would use an organic chicken and wild rice with RiceSelect to make chicken soup – it is till chilly in the Midwest.
Wow that sounds very interesting I’ve never tasted coconut and lime together
I think I’d have to try a pressure cooker version of your coconut and lime rice pudding 🙂
I would like to use Jasmati rice in stuffed peppers served over tomato sauce.
I would use it in rice pudding
tweet
https://twitter.com/Kellydpa/status/323908409420288000
I would use it for a fun chicken teriaki rice dish!
The rice pudding looks lovely! I’d try Jasmati in various pilafs!
I would make a rice and cinnamon pudding.
I would definitely use it in rice pudding, my husband’s favorite.
tweet–https://twitter.com/mami2jcn/status/323919774012829697
I’d love to make a chicken dinner using this rice. Sounds delicious.
Thanks so much.
I tweeted: https://twitter.com/peg42/status/323929496128466945
I would use it to make a side dish to have with chicken
I love rice pudding! It’s so creamy and delicious. And lime is one of my top fav flavorings. I guess I need to make this!!!
I would use this to make a chicken and rice stirfry for my son and I.
would use with my organic stir fry with lots of garlic and ginger
Yum…I love rice pudding and I love this spin on it. I would use the rice to make dirty rice.
That looks really good!
I love having rice with Jambalaya.
Rice pudding yummy!
Yeah I think I could live off of coconut too, such good stuff.
A side to an herbed chicken
side to broiled fish
I love basmati rice and use it much more often than any other kind. I’d use the jasmati to make a lovely rice pilaf! Also – love the coconut-lime-rice combination!
I think coconut gets a bad rap, but I love it, this looks marvelous!
I would use it for dinner with a curry dish.
Tweeted: https://twitter.com/GoddessFoodie/status/324153636819185664
I could totally live on coconut! Love this pudding!!!
I’m OBSESSED with rice pudding. This one sounds so so so good!
I would use this in chicken stir fry.
sounds wonderful
I love the sound of a coconut and lime rice pudding, it looks so yummy!
I would use it for a rice pudding also. I’d love to try this recipe!
Tweet
https://twitter.com/clc408/status/324220369059844096
Song stuck in my head, but this still sounds good.
I love coconut, too. I would definitely use the rice to make this pudding or Isa Moskowitz’s Coconut Rice.
I like to put it in my homemade bean soup or add it to main dishes instead of potatoes..
I just like steaming the rice and hitting it with soy and teriyaki sauce
I would use this rice in a dessert with cinnamon, milk, and brown sugar!
I love using Jasmine rice in my rice pudding so Jasmati would probably go just as well!
I would use it for my catfish with tomatoes over rice.
It would be great to make with spinach for rice florentine.
I would make it with coconut shrimp and scallops with jasmati fried rice.
coconut rice!
ShrimpScampi is perfect for jasmine rice. It absorbs the flavor and is slightly sweet.
Thai sweet rice & mango.
My family adores rice served with a spicy chicken curry. Still warm and plumped, the grains of rice are delectable coated with the sauce from the curry!
I tweeted this giveaway on Twitter.
https://twitter.com/LIDARKSIDE/status/324509012970315779
I would try out this rice for making my rice pudding.
What a delish rice pudding, I love your recipe Diane! I think I’d use the Jasmati rice to serve alongside chicken tandoori. Yum!
This looks so gorgeous and creamy. I’d use the rice in everything. We are a human resource rice-eating family, so we have it several times a week.
I like good old chicken and rice casserole. Simple and comforting. 🙂
chambanachik at gmail dot com
I definitely want to make this recipe with the Jasmati rice. Love both coconut & lime!
I would use it to create my favorite, sesame chicken over rice.
tweet
https://twitter.com/eswright18/status/324588563138228224
Ahhhhh, I want that right before my eyes nowwwwwwwwwwwwww!
😀
Oh my goodness, I absolutely adore rice pudding 🙂 but coconut lime rice pudding sounds heavenly!
i would use it for sweet and sour chicken with rice
I haven’t had rice pudding in years but this might be enough to tempt me!
Why not enjoy coconut everyday LOL! Coconut IS pretty fantastic in sweet and savory treats! Your rice pudding looks, and sounds fantastic! Take care, Terra
dinner with salmon
Thanks! Janna JOhnson [email protected] Janna johnson on GFC
I love the flavor combo here! This rice pudding sounds fantastic.
I would use Jasmati Rice in a chicken with vegetables stir fry.
https://twitter.com/susan1215/status/325358784455270400
I love making a good chicken and rice casserole
I would use it to make Thai Cashew rice
I’d use it in chicken rice soup!
I would use the rice to make some gumbo!
I would use it to make Takikomi Gohan (flavored rice)
-https://twitter.com/tcarolinep/status/326190211203727362
Rice, sugar and milk always yummy in the morning.
Think I could make Chipotle-style rice using this kind of rice?
I would make chicken and rice
tweet
https://twitter.com/buzz8/status/326857072845135875
What a delicious recipe! I would use the rice in my homemade veggie burgers mixed with chickpeas, spinach and walnuts.
i’d love to make taco rice wraps with these!
https://twitter.com/DesMoinesDealin/status/326868773472698368
i would use it with sushi
I would make a chicken and rice stir fry.
Love serve it with beef and broccoli, [email protected]
i would serve it with roast and gravy for supper
I would use it for an entree. Something simple and delicate with seasoning.
I’d use it for dessert, mm!
Monica xo
I’d make stuffed green peppers.
tweet https://twitter.com/prizepuzzle/status/328974561896976384
My home made rice pilaf!
I’d use it in dinner. I don’t know any rice dessert recipes
I’d like to add this to curry
https://twitter.com/Merle0304/status/329326281630031874
I would use it to make fried rice. I used to make that all the time with stir-fried veggies, but I haven’t tried it in ages. It’s so delicious I should dig that recipe out and try it again.
Tweet: https://twitter.com/OneFrugalGirl/status/329429493506772992 onefrugalgirl AT gmail DOT com
I think I would use it with Polynesian Chicken.
dolniaks at consolidated dot net
https://twitter.com/smilekisses/status/329479507432071168
dolniaks at consolidated dot net
I would probably eat it for breakfast, lunch and dinner
I love Jasmati Rice and I would use it to make a Tropical shrimp fried rice.
amy [at] utry [dot] it
tweeted:
https://twitter.com/uTry_it/status/330223671690027008
amy [at] utry [dot] it
My tweet – https://twitter.com/L_A_Frances/status/330396883220590592
I bet with its nutty flavo it would be delish in a rice pilaf!! Yum Yu m
Can’t wait to try this recipe.
The rice would definitely be for dessert! Awesome
My tweet- https://twitter.com/DrewPalermo/status/330543835497250816
Looks beautiful & Yummy. U need to come & make it for John..lol
Rice and beans!
Love, love, love rice pudding, it’s one of my favorite childhood dishes and it brings back many memories every time i make it! I’ve never heard of Jasmati rice but I’d be willing to give it a try in a delicious rice pudding!!! 🙂
I tweeted https://twitter.com/EllisClaudia/status/330704074225893377
i have never had rice sweet but it sound yummy
https://twitter.com/purplelover04/status/330788810562617344
I think I would gild the lily with a little chocolate syrup on top 🙂
use it in rice pudding
i would make a rice pudding
i tweeted here: https://twitter.com/bellows22/status/331228894403383297
I’m inspired to try an unconventional rice pudding. I am going to springboard off your recipe and make a pina colada flavored rice pudding! 🙂
https://twitter.com/mrs_puddle/status/331276907297513472
Sounds delish. I’d make mustard rice to pair with my grilled chicken
I would make a Rice Pudding.
i’d make cilantro rice
i would use it to make a rice stir fry with chicken
tweet
https://twitter.com/MeandBells/status/331587763084353536
I would use it to bring a variety of chicken meals to the table. we love chicken fried rice! and my kids love rice in general! I would also love to make orange chicken and rice!
tweet
https://twitter.com/1amypugmire/status/331620823888699393
This recipe for sure! What a special treat for a special occasion!
Tweeted about this delish recipe and giveaway: https://twitter.com/channynn/status/331753624680144897
I’m going with Pineapple Panang Curry with Jasmati Rice.
https://twitter.com/ky2here1/status/331946859948032002
I would use it to make a curried rice and shrimp salad!
Digicats {at} Sbcglobal {dot} Net
Tweet
https://twitter.com/MsCarolsueA/status/331961669431463936
Digicats {at} Sbcglobal {dot} Net
I’d serve it as a thai curry rice.
groogruxking40 at gmail dot com
I would use it to make Thai Cashew rice
I would use this rice in our stuffed green peppers:)
jmatek AT wi DOT rr DOT com
I would serve it with a chicken curry dish!
There’s an orange chicken crock pot recipe I really want to try. I would love to try it with RiceSelect!
tweeted: https://twitter.com/KerryBishop/status/332268498262839298
We are big fans of rice pudding as well so I would probably make that as well. My kids also love breakfast rice so that’s another option.
Actually Jasmati Rice is our favorite rice & I use it when I make shrimp fried rice
here is my twitter link:
https://twitter.com/thriftymaven/status/332287793189511168
That rice pudding sounds yummy! Never made rice pudding but I think I need to give it a try! I like rice topped with teriyaki chicken.
https://twitter.com/LAMusing/status/332314630737248257
I’D LOVE TO USE THAT RICE FOR THIS PARTICULAR DISH, THE RICE PUDDING! THANK YOU FOR THE CHANCE!
TWEET TWEET! https://twitter.com/kytah00/status/332332333845860352
I love their wild rice mix! I use it in chili.
https://twitter.com/imprfctbutloved/status/332496476758474752
would provide more dinner inspirations
I’m not a fan of coconut but I would try that recipe.
I would use the Jasmati Rice for my cilantro-lime rice for my Pork Carnitas Burritos!
I’d like to try it for dessert and make Rice Pudding – something I’ve never tried before.
Thanks for the giveaway!
I’d use Jamati Rice to make chicken and rice for dinner
ajoy1332 at yahoo dot com
tweet https://twitter.com/ajoy1332/status/332863253107580930
ajoy1332 at yahoo dot com
I would use it in place of Basmati for my Persian jeweled rice. Thanks for the chance to win!
I usually don’t think of rice for dessert, but this sounds yummy. I would use it in paella!!
I would use it in stir fry! Thanks for the awesome giveaway!
https://twitter.com/Mtlgrl4evr/status/333195402574716929
I’d like to cook this rice with cream and a bit of sugar and top with caramelized bananas and sliced strawberries.
Tweet – https://twitter.com/willitara/status/333320792530116608
I would make a delicious stir-fry!
wildorchid985 at gmail dot com
tweet–https://twitter.com/WildOrchid985/status/333379704230903808
I love rice pudding. I will try your version. Sounds scrum-delli-ump-ious
Most likely I would use it in rice pudding, but unlike you, I do not like coconut, so will stick with my recipe!
Gumbo!
https://twitter.com/tnshadylady/status/333596281249333250
Sounds amazing!!! Must try!
It would be for dinner and maybe experiment with some type of rice pudding
tbarrettno1 at gmail dot com
tweet
https://twitter.com/ChelleB36/status/333646178552016896
tbarrettno1 at gmail dot com
I love rice pudding but my husband would probably prefer I use rice with stir fry.
I love rice pudding too and yours all sound delicious!
Tweet URL: https://twitter.com/McGaze/status/333767261015928834
This looks great. I think I will make it this weekend.
I think it would be great with a peanut chickens satay for dinner
use rice with chicken teriaki
I would make a spicy chicken, shrimp, and andoullie sausage gumbo and serve it over a big helping of Jasmati rice with some homemade biscuits – yum!
I would use it in a stir fry with shrimp and veggies
I tweeted
https://twitter.com/Mosaic317/status/334076131869351938
LOVE rice pudding, so I would try it in that!
I’d make Red Beans and Rice for dinner.
I would definitely use this in dessert pudding!
Im not a big fan of coconut, but I love lime. Might try it sometime
I would like to try it in this cheesy broccoli rice we make!
Rice is one of my favorite foods …. I make rice pudding lots, and have made coconut rice pudding before . O would also use the rice for beds with my favorite Chinese recipes or Indian foods~
I would make rice and beans.
My tweet
https://twitter.com/sparkedcat/status/334278921124188160
I would use the rice for dinner for sure. I have both a casserole and a peanut tofu recipe that I could use it in.
I tweeted here: https://twitter.com/MsTofuFairy/status/334304325352439809
I’d like to try jasmine rice pilaf for dinner
tweeted https://twitter.com/aliasr2/status/334323628151824384
I would use the rice for dinner…I would cook it in chicken broth and add some sauteed slivered almonds and onions.
https://twitter.com/sweeper785/status/334336296891863040
I’m not crazy about lime and coconut together but you’ve sold me on this one. I’d love to try more rice puddings, as I’d like to give my kids some healthier dessert options than their usual “ice cream, ice cream” demands. I wonder if a coconut rice pudding would work with toasted marshmallow . .. hmm.
I like making spanish rice.
I’d use it to make rice pudding
https://mobile.twitter.com/jhoneypie411/status/334400337505038337
We eat a lot of stir fry dishes with rice and I want to try some of these varieties instead of our plain white rice.
I usually use rice as main course (for lunch or dinner). I recently tried this recipe and loved it: https://www.sruthiskitchen.com/2012/08/14/mushroom-pulao/
Tweeted the giveaway: https://twitter.com/Thabal628/status/334408055448027136
i’d use it with a nice asian stir fry
I would love to try this rice in a desert, like a rice pudding type!
I tweeted https://twitter.com/FloydSara/status/334412892445216771
I would use Jasmati rice and make rice pudding.
That sounds delicious, I love rice pudding!
I would use the rice to make dessert. Something similiar to rice pudding but not quite. I would add steam it wrapped with banana leaf and coconut shavings.
I tweeted
https://twitter.com/kissxmonkeybutt/status/334450732453482496
This sounds delicious! I can’t wait to try it! Thanks!
this rice pudding looks yummy!
I like to use it in soup or with chicken, peppers, and onions.
Definitely a dessert! Something exotic like Thai Mango Sticky Rice Pudding
rice pudding is awesome.
I would love trying to use this rice for a dessert.
lisalmg25 at gmail dot com
I Tweeted: https://twitter.com/lisalmg/status/334479555526017024
lisalmg25 at gmail dot com
That looks so good! I wouldn’t have thought to pair the two flavors
I’m a huge rice pudding fan, so this sounds amazing!
I would use it to make homemade fried rice!
I would add it to my orange chicken!
I would use the Jasmati Rice in a dessert. I like the idea of coconut pudding, but I would probably make it a chocolate coconut rice pudding for a delicious rich dessert.
I would make dinner and it would be some chicken, onion and pineapple kabobs with the Rice Select Jasmati Rice
chicken stir fry
that looks delicious!
I would do a plain simple rice pudding as well as a dessert! 🙂 Now I’m craving it ! 🙂 cfingram @ gmail
Tweet: https://twitter.com/CaroleIngram4/status/334516076425666561 cfingram@ gmail
I’d use it with my stir fry chicken for our meal.
I would use this in my lazy man cabbage rolls or my cheesy rice casserole.
I like mixing rice with vegetarian chili, but I could just eat rice with a little butter. Mmmmm! De-lish!
Tweeted https://twitter.com/kristinnw/status/334521266595831808
I’d probably just try rice pudding.
I love their rice and already use it in everything I make I swear by this stuff! I would definitely make some kind of Indian spicy dish for dinner!
I’d make rice pilaf for a dinner side dish.
I would make stuffed peppers my familys favorite 🙂
https://twitter.com/klp1965/status/334657351489556480
i like it with sugar and milk..just for a snack
tweeted @zippy573
https://twitter.com/zippy573/status/334668276577759233
I would use it for dinner with some type of chicken…..I think. There are so many options.
I use the jamine style rice all of the time
i’d use it for my own rice pudding- no raisins though
I’d like to use it for beans and rice
make a curry dish ty.
I would make Coconut Curry Chicken
https://twitter.com/tlcfromtn/status/334696863183802369
I would definitely make a spicy coconut curry dish (with tons of veggies, of course!).
Indian biryani seems like the perfect foil for Jasmati!
i would use it to make a Pineapple Panang Curry with Jasmati Rice
I’m going to try your Mom’s rice pudding recipe, sounds yummy
I would use it to make a stirfry with chicken and veggies
https://twitter.com/aes529/status/334729659256299520
I would like to use Jasmati Rice in my stuffed peppers with my homemade tomato sauce.
Tweeted
https://twitter.com/BriellePrincess/status/334734084452536320
I love to use coconut in my recipes.
Oh my gosh. This sounds amazing. I am going to have to try this.
I tweeted: https://twitter.com/fanformickey/status/334747113911111681
i would make that rice pudding
The rice pudding recipe sounds delicious. Thanks.
This sounds amazing!!!!!! Making tonight!
I’d use it with a veggie stir fry
Going to buy the ingredients tonight! Ty
I would serve it alongside chicken curry.
I would use it in my broccoli/rice casserole! Delicious!
I would like to make a wonderful rice pudding for dessert.
I would use it for breakfast like my Mom used to make==rice, brown sugar, cinnamon and raisins
That rice pudding sounds like a wonderful, comfy and cozy dessert!
I would use it in a stirfry
https://twitter.com/thomasmurphy40/status/334792919334670337
It would be great to buy ingredients to try new recipes
Pumpkin rice pudding sounds good I wonder if you make it with sweet potato.
https://twitter.com/ddjk2011/status/334799316692660224
I would try making chicken stir fry over rice with it.
tweeted
https://twitter.com/daveshir2005/status/334815303240396800
I’d try Seared scallop and jasmati rice gumbo first…then attempt divine dessert!
Tweet – https://twitter.com/ilovetoclap/status/334820076245118976
I eat rice all the time, I would probably use it for a fried rice recipe! 🙂 Although, your coconut lime rice pudding sounds INCREDIBLE!
https://twitter.com/tinylittlebows/status/334833508172300288 – I tweeted about this yummy sounding recipe here!
I would use it when making my hubby’s favorite indian dish- Dal
https://twitter.com/disneyfan40/status/334855541786562560
I would use Jasmati rice when I make risotto with asparagus.
I’m with you. A bowl of hot rice with butter is sooooo good. My twist is sometimes I add ketchup to the rice and butter.
Rice Select would be great for stir fry, but I want to try the rice pudding.