Chicken with Prosciutto in Lemon Sauce with Capers
Chicken with Prosciutto in Lemon Sauce with Capers
Chicken with Prosciutto in a Lemon Sauce with Capers
I love making sauce for all types of meals. Whether it’s to top a cheesecake with a delicious blueberry sauce, or a clam sauce over pasta. Plain and simple I love sauce. Don’t even get me started on how delicious hot fudge sauce is on ice cream.
One key ingredient in making sauces for chicken dishes is chicken broth. But I truly love the rich taste of stock. Knorr just came out with Homestyle Stocks
These are going to come in real handy since I love soup and as soon as it cools down here I’m sure I will be whipping up some new soups using these.
Chicken Wrapped in Proscuitto
4-6 chicken boneless skinless chicken breasts
1 package Columbus Prosciutto
1/2 cup grape tomatoes
Place one piece of Prosciutto around each piece of chicken, if you chicken breast are too thick, filet them so they cook evenly.
While you are heating a skillet to cook chicken, begin boiling water for pasta and cook as directed.
In a hot skillet place thin sliced chicken breasts (filet them if they are too thick so they cook evenly) wrapped in Prosciutto with a tablespoon olive oil, turn over to cook evenly on both sides, then place a lid on it for a few minutes until the chicken is cooked thoroughly. Remove lid and place grape tomatoes you’ve sliced in half in pan and toss until heated.
Lemon Chicken Sauce with Capers
3 1/2 cups water
1 container of Knorr Homestyle Stock
1 lemon (juiced)
1 1/2 Tablespoon corn starch
1/4 cup capers
Combine 1/2 cup cold water with corn starch add to the remaining 3 cups of water with the container of Knorr Homestyle Stock. Heat and stir until thickened, add capers.
Serve chicken over spaghetti with sauce and tomatoes, garnish with fresh basil and grated Parmesan or Romano Cheese.
This sauce was so rich and delicious tasting made with the stock, I can’t wait to use Knorr’s Stocks in more recipes.
*This project has been compensated as part of a social shopper insights study for collectivebias all opinions are my own. #NewKnorrStock
That chicken looks moist and tasty and your presentation is beautiful Diane.
Such a simple but great meal. I’ll have to look for the Knorr Homestyle Stock.
I was just wondering what to make for dinner and I have everything for your recipe but the chicken in the house. Decision made.
My husband would love, love, love this meal!
Love how simple and pretty this meal is, perfect for a busy weekday night.
that chicken dish looks so inviting! I love Columbus brand meats, our Wegman’s carries them in the deli, dee-licious! Then pasta and sauce really round out this meal, perfect for dinner parties or just dinner at home!
Prosciutto truly makes anything taste good, doesn’t it? Add some capers and I’m in heaven!
I just saw this Knorr Stock advertised last night and thought — what a good idea. Alas, only half as good as an idea as the beautiful dish you created with the product. Lemon and capers are two of my favorite ingredients 🙂
I have seen these Knorr stocks advertised and was wondering how they were. This dish sounds wonderful; just the kind of recipe I love:)
That looks absolutely delicious. I have quite a thing for prosciutto and capers. I’m definitely adding this to my meal plan. Thanks Diane.
Looks very yummy!
I am in heaven…lemon and capers? Yum! Thanks for sharing this recipe Diane, I love using Knorr Cooking Stock.
You had me at lemon and capers. Your blog is beautiful and your photos make my heart sing!!! I didn’t see this recipe on their site or I would have so picked it. I am trying risotto for the first time. Wish me luck!!!
Yum! That looks divine and super fancy! 🙂
That looks really good – love chicken and lemon combinations. You m ade it look so easy too!
I love all of these ingredients together; this looks amazing.
Lovely meal!
Mmm, what a wonderful meal. Will have to give this a try, it reminds me of the Chicken Saltimbocca my mom makes and it’s one of my faves
I love the idea of the concentrated stock…going to have to try this. And this dish. Oh my, I’m salivating!